Agnanti Menu
Agnanti is a Greek-Mediterranean seafood restaurant in Astoria, NY, offering fresh and delicious dishes like chicken souvlaki, grilled calamari, and seafood pasta. The ambiance is cozy and welcoming, with both indoor and outdoor seating options. The menu features traditional Mediterranean flavors using quality ingredients, accompanied by a selection of beer and wine. The staff is efficient and creates a warm community atmosphere, making every visit a pleasant experience. Customers rave about the excellent service, vibrant flavors, and generous portion sizes. Whether dining indoors or al fresco overlooking Astoria Park, Agnanti provides a tranquil escape from the hustle and bustle of New York City. The restaurant's commitment to customer satisfaction, highlighted by complimentary Greek delights at the end of the meal, ensures a memorable dining experience. Stop by Agnanti for a taste of old-world Astoria and a delightful Mediterranean culinary journey.
Hot Appetizers
Crabcakes
Grilled Octopus
Shrimp Giouvetsi
Baked shrimps with feta and tomatoes.
Shrimp Kataifi
Shrimp rolled in finely shredded pastry and dipped in homemade mustard sauce.
Kayiannas
Scrambled eggs cooked with fresh tomatoes.
Vegetables Pikilia Fried (Zug,Egp,Pep)
Choice of grilled or fried zucchini, eggplant, peppers and garlic spread.
Tyrokeftedes Sifnou
Cheese and fresh herbs croquettes.
Kolokythokeftedes Mykonos
Zucchini and cheese croquettes.
Tomatokeftedes
Tomato and herbs croquettes.
Grilled Portobello Mushroom
Authentic Greek Spinach Pie
Authentic Greek Leek Pie
Fish Meze
Alaskan salmon wrapped in grape leaves.
Greek Sausage Leeks
Vegetable Pikilia Grilled (Tom,Zug,Onions,Pep,Egp)
Agnanti Wrap. (Cheese And Bacon)
Chicken Croquettes
Mushrooms Kalitsounia
Homemade dough wrapped around mushrooms and herbs
Fava Santorini
Mashed yellow split peas spread.
Tyrokafteri
Spicy cheese spread.
Taramosalata
Carp roe spread.
Melitzanosalata
Roasted baby eggplant and garlic spread.
Tzatziki
Yogurt, cucumber, garlic and dill spread.
Ntakos
Cretan rusk salad with fresh tomatoes, feta cheese, olives and capers.
Pita Bread
piece
Skordalia
Garlic and almond spread.
Cold Pikilia
different dips. Tzantziki, Tarama, Tyrokafteri, Skordalia
Cold Appetizers
Soups
Trahanas Soup
Lentils Soup
Spinach Rice
Farmers Salad Small
Arugula, lettuce, tomatoes, cucumber, carrots and kefalograviera cheese.
Village Salad Small
Mesclun greens, tomatoes and goat cheese.
Politiki Salad Small
Shredded white and red cabbage, lettuce, peppers, carrots and garlic.
Salmon Salad
Watercress and smoked Alaskan salmon.
Horta Salad
Steamed seasonal greens.
Ntakos (One Size)
Greek Salad Small
Tomatoes, cucumbers , onions , olives and feta cheese
Greek Salad Large
Tomatoes , cucumbers , onions , olives and feta cheese
Traditional Salad Small
Romaine lettuce, scallions,dill and feta cheese
Traditional Salad Large
Romaine lettuce, scallions,dill and feta cheese
Farmer Salad Large
Arugula, lettuce, tomatoes, cucumbers, carrots and kefalograviera cheese
Village Salad Large
Mesclun greens, tomatoes and goat cheese
Politiki Salad Large
Shredded white and red cabbage, lettuce, peppers, carrots and garlic.
Salads
Cheeses
Greek Feta Cheese
Pandora Feta Cheese
Roasted feta with tomatoes and peppers.
Kefalograviera Cheese
Traditional Saganaki Cheese
Baked cheese.
Ravasaki Cheese
Feta cheese, wrapped in phyllo with honey and sesame and drizzled on top.
Grilled Salmon
Fillet of salmon served with olive oil and lemon or spetsiotisa sauce, fresh tomatoes, onions, feta cheese and dill.
Fried Baccalao
Fried cured cod fish dipped in batter.
Fried Whitings
Sardeles
Seasonal, imported sardines grilled or cooked in rosemary sauce.
Garides Liana
Shrimp sauteed with white wine, garlic and butter.
Grilled Shrimp
Midia Krasata
Mussels in wine sauce.
Aegean Pasta
Seafood sauteed in white wine over pasta.
Kalamarakia Fried
Calamari grilled or fried.
Kalamarakia Grilled
Seafood Creations
Meat and Chicken
Paidakia
Grilled baby lamb chops.
Biftekia
Grilled ground meat lightly seasoned.
Chicken Souvlaki
Chicken Fillet
Soutzoukakia From Smyrna
Ground meatballs with spices cooked in tomato sauce.
Tigania Pork
Sauteed strips of pork with fried potatoes, lemon and spices.
Tigania Chicken
Sauteed strips of chicken with fried potatoes, lemon and spices.
Rib_eye Steak
Pork Chops
T Bone Steak
Dolmades Gialantzi
Hand rolled grape leaves stuffed with rice and herbs.
Pastroumali
Thinly sliced dried beef and cheese wrapped in phyllo.
Bekri Meze
Chunks of meat, sauteed with wine and tomato sauce.
Yogurt Kebab
Ground meat patties on pita with yogurt and tomato sauce.
Baccalao Croquettes
Fried cod croquettes with garlic and pine nuts spread.
Sigar Bourek
Fried homemade dough rolls, stuffed with a variety of cheeses.
Beef Bourek
Baked homemade dough, stuffed with ground beef.
Kefte Mentite
Chopped meat and yogurt patties.
Fasolia Plaki
Oven baked Lima beans and herbs.
Tastes of Constantinople
Agnanti Specialty
Moussaka
Does not come with side
Spinach Rice
Stuffed Tomatoes Vegetarian
Lamb Stew In Lemon Sauce With Potatoes
Pastitsio
Does not come with side Ok
Mix Meat For
Biftekia, Paidakia, Pancetta, Sausage leek
Halva Politiko
Warm spoon cake with semolina, butter and orange syrup. Please contact restaurant for a list of today's selection.
Dessert
Beverages
Soda
Coke
Diet Coke
Ginger Ale
Mastigua Sparkling Drink Water (Chios)
Lemon Potatoes
White Rice
Fried Potatoes
Horta
Side orders
Fish of the day
Branzino
Whole fish on the grill and for the side dish you can choose lemon potatoes or steamed seasonal greens
